Olive Oil Fried Kohlrabi and Rutabaga Cakes

A perfect crunchy and savory pairing to any breakfast or brunch and an ideal appetizer to serve to family and friends. Sometimes I have a tricky time figuring out what to do with my root vegetables and I am challenged to get creative. They always look so beautiful but also somewhat intimidating. Over the summer, I made…

Grape, Garlic & Greens Warm Winter Salad

A warm winter salad consisting of brussel sprout leaves, tatsoi, kale, garlic, red grapes, walnuts, pumpkin seeds, goat cheese and raw honey. Warm salads have always been a slightly strange concept to me. The first time I had one was in a restaurant a number of years back and I was pleasantly surprised by how…

Green Goddess Breakfast Tacos

Scrambled egg, Romanesco, mixed greens, brussel sprouts, and garlic, all stuffed into two soft corn tortillas, topped with goat cheese crumbles, toasted sesame seeds and hot sauce. Trying to think of more ways to sneak greens into your breakfast (especially after all the yummy Thanksgiving food this week!)? Look no further than these delicious Green Goddess…

Fluffy Buttercup Winter Squash Waffles

Delicious, fluffy breakfast waffles made with roasted winter squash and topped with sautéed apples, Kelly Petersen’s homemade apple butter, granola, pumpkin seeds and maple syrup. Yay for squash season! I absolutely LOVE using squash in a variety of recipes from sweet treats to savory delights. Roasting the squash is always the most time consuming part, but…

Stovetop Pumpkin & Green Vegetable Pasta

A festive and filling fall feast consisting of your favorite pasta, pumpkin, cheese, brussel sprouts, tat soi, broccoli, honey, and walnuts. Happy Halloween, Family, Friends and Followers!!! 🙂 I hope you all have a terrific day filled with some tricks but mostly TREATS! To celebrate, I am posting my recipe for this seasonal Stovetop Pumpkin and…

Mini Bagel “Benedict” with Garlic, Brussel Sprout & Carrot Hash

Mini Everything Bagel Slices Topped with Poached Eggs, Everything Bagel Seasoning, Goat Cheese and Hot Sauce, Served Over a Bed of Sautéed Brussel Sprout Pieces, Garlic and Carrots. As the days get cooler and cooler, I find myself craving all things savory and warm for my meals. This mini bagel “benedict” paired with a simple…

Pumpkin Cream Cheese & Almond Honey Cake Brownies

Fluffy and Flavorful Cake Brownies with a Swirl of Pumpkin Cream Cheese and Almond Infused Raw Honey Can you believe Halloween is less than ONE WEEK away?! Time is FLYING! To celebrate, I am posting my recipe for these delicious Pumpkin Cream Cheese and Almond Honey Cake Brownies! These brownies are light and fluffy with a…

Pineapple Honey Chicken, Sweet Pepper, Broccoli and Cauliflower Rice

The perfect blend of spicy, sweet and savory ~ peppers, onion, cauliflower, breaded chicken, garlic, broccoli and fresh pineapple, all tied together with a delicious creamed pineapple honey sauce. This is a meal that satisfies every craving ~ spicy, salty, sweet, savory, you name it! I adore the combination of fruits, vegetables, proteins and sauce to…

Savory and Delicious Kohlrabi Hashbrowns

I have to be completely honest in saying I actually did not know what I would create when I saw an organic kohlrabi in my CSA share from Taproot Farm for the first time! I have only had kohlrabi in restaurants before (I believe incorporated into a soup a few times!), but have never made in on my own….