Simple and Refreshing Summer Bruschetta & Avocado Toast: Toasted Whole Grain Bread, Topped with Smashed Avocado and a Mixture of Fresh Tomatoes, Garlic, Basil, Capers, and Olive Oil, Sprinkled with Black Pepper & Asiago Cheese

Tomatoes are abundant and so delicious this time of year! And, thankfully, they are also highly versatile and can be in used a number of dishes for every meal. This simple toast, perfect for breakfast, lunch or a snack, incorporates my love of both tomatoes and avocado! I LOVE bruschetta – it has always been…

Sweet and Savory Roasted Carrot, Avocado and Egg Brunch Spread: Rainbow Carrots Baked with Minced Garlic, Sautéed Peas, Fresh Avocado, Grated Sharp Cheddar Cheese and a Fried Egg, with Carrot Miso Dressing Drizzled on Top and Sprinkled with Chili Flakes, Black Pepper and Parsley

Actual spring and summer weather has been on my mind A LOT lately! Especially since we still have snow on the ground here (although the past few days have definitely been warmer, so things are looking up!). I always love incorporating a lot of color and fresh flavors into my meal, especially during the long winter months….

The Perfect Poached Egg Toast: Flavorful, Simple and Satisfying

A Perfectly Poached Egg on Top of Mashed Avocado Seasoned with Everything Gomasio, Truffle Oil and Old Style Mustard, Piled High on a Hearty Toasted Piece of Bread and Drizzled with Hot Sauce Serves 1 Person Recipe by © Alysha Melnyk 2017   Kitchen Tools: Toaster Stovetop Small Sauce Pan Slotted Spoon/Utensil Ingredients: *Disclaimer –…