A delicious and easy summer crisp using strawberries and parsley from Taproot Farm CSA, Week 1!Strawberries and rhubarb, a classic early summer combination. Growing up, I would always have strawberry rhubarb pie this time of year (paired with ice cream of course!). There wasn’t a farm stand in Lancaster County that wasn’t stocked with these…
Tag: dessert
Chocolate “Cheesecake” Pancakes
A pancake that’s also like cheesecake?! Don’t believe me? Try this recipe and find out – creamy, decadent pancakes perfectly paired with some extra chocolate and berries! The ideal sweet treat this Valentine’s Day for you and your loved one, friends, family, or just a whole heaping plate to yourself (self-love all the way!). Can you…
Pumpkin Cream Cheese & Almond Honey Cake Brownies
Fluffy and Flavorful Cake Brownies with a Swirl of Pumpkin Cream Cheese and Almond Infused Raw Honey Can you believe Halloween is less than ONE WEEK away?! Time is FLYING! To celebrate, I am posting my recipe for these delicious Pumpkin Cream Cheese and Almond Honey Cake Brownies! These brownies are light and fluffy with a…
Freezer Honey, Pecan and Beet Cheesecake Pie
Graham Cracker and Pecan Crust, Filled with a Blend of Honey Pecan Cream Cheese, Sweetened Condensed Milk, Whipped Cream, Vanilla Honey, Cooked Beats and Vanilla I haven’t posted a dessert recipe in what has felt like FOREVER, so to me this is long overdue! I have been meaning to craft up a beet dessert recipe for quite…
Special Guest Feature from Kelly Petersen’s Blog: The Bookish Kitchen ~ Recipe for Fluffy Snickers Pie
Friends and followers! I am very excited and honored today to feature a recipe from Kelly Petersen’s blog: The Bookish Kitchen! If you aren’t already following her blog, you are missing out – I encourage you to go follow it! 🙂 Kelly shares her favorite recipes in addition to posts about food, travel, books and life….
Savory and Sweet Dark Chocolate, Walnut and Basil Banana Bread: A “Fancier” Version of the Traditional Banana Bread
You can never go wrong with having a loaf of banana bread in your house. Never. It is that perfect touch of something sweet for breakfast, as a snack or dessert. Plus, it is super simple to make! And incredibly convenient when you need to use some ripe bananas. This version was a bit of an…
Quick and Easy Mini Cream Puffs: Fluffy Bite-Sized Puffs Filled with Taproot Farm Fresh Organic Strawberries and Isigny Sainte-Mère Whipped Cream, Sprinkled with Powdered Sugar
Cream puffs definitely are near the top my (*very extensive) list of favorite desserts! I always light up when I see them at a party or gathering. This is actually my first time making cream puffs, because I always felt they were something highly inaccessible that would take forever to make. However, these ones are surprisingly…
Sopapilla Styled Cheesecake Pastry Squares: Two Sheets of Puffed Pastry Dough, Stuffed with a Sweet Almond and Vanilla Cheesecake Filling, Topped with Brown Sugar, Cinnamon Sugar and Sliced Almonds
Happy Sunday! Today was a really nice day (despite the fact it was still FREEZING outside!). My family made a big taco lunch for everyone (there was six of us), so I decided to contribute a dessert to the mix. I wanted to make something to tie in with the tacos and, after some research,…
Dark Chocolate Chickpea, Tahini and Peanut Butter Candy Easter Eggs: Chickpeas, Tahini, Peanut Butter, Maple Syrup, Almond Extract and Vanilla Extract, Blended to Creamy Perfection and Dipped in Dark Chocolate
I was never a huge “candy lover”. In fact, growing up my brother would end up eating most (if not all) of my candy because I showed minimal interest in it. Which is surprising, because I do have a HUGE sweet tooth – hand me any dessert and I’m there. One candy I did enjoy…
Spirulina Shamrock Shake: Only 10 Ingredients, Packed with Nutrients, Vitamins and Pure Ingredients Including Milk, Spinach, Yogurt, Banana, Honey and Spirulina Powder
I’m sure many of you have seen the ads, articles, etc. saying that a McDonald’s Shamrock Shake has 54 ingredients, 73 grams of sugar and 530 calories….a serving. Which is kind of insane, if you ask me. I had a Shamrock Shake once in college (mostly because a friend was shocked I never had one…
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