I hope everyone had a terrific weekend! 🙂 My absolute FAVORITE part about the weekend is being able to cook a big breakfast/brunch right at home! The past number of weekends I have been on the move in terms of travel, events, work, etc., so it was super nice to have a free morning to…
Tag: ireland
Irish Hunter’s Pie: Base Layer of Mushrooms, Peas, Carrots, Broccoli, Onion, and Garlic, Middle Layer of Ground Venison, Topped with Creamy Mashed Potatoes and Cheddar Cheese, Drizzled with Gravy
If you are going to make anything this weekend to celebrate St. Patrick’s Day, make this Hunter’s Pie. Granted, I know most of you will not have ground venison on hand (I can thank my Dad for that), but there are many other meats you can substitute or you can even do a meatless version!…
Spirulina Shamrock Shake: Only 10 Ingredients, Packed with Nutrients, Vitamins and Pure Ingredients Including Milk, Spinach, Yogurt, Banana, Honey and Spirulina Powder
I’m sure many of you have seen the ads, articles, etc. saying that a McDonald’s Shamrock Shake has 54 ingredients, 73 grams of sugar and 530 calories….a serving. Which is kind of insane, if you ask me. I had a Shamrock Shake once in college (mostly because a friend was shocked I never had one…
Irish Cheesy Apple Parsnip Soup: A Sweet, Savory, and Filling Combination of Roasted Vegetables and Fruit, Blended with Milks, Creams, Stout Cheddar Cheese and Delicate Seasonings
With all the snow and cold weather this past week after we had a wonderful few days of sunshine and warmth, I felt a good soup would be nice to add in the weekday meal mix. In the spirit of St. Patrick’s Day right around the corner, I did some research into Irish soups and…
