An easy recipe to try at home with your “aged” bananas and a few simple ingredients! Happy weekend, friends, followers and first time blog visitors! 🙂 I know this isn’t a typical week/weekend for many of us as the world battles the COVID-19 pandemic. It’s hard to know what to do during this time –…
Tag: pancakes
Blueberry and Basil Ricotta Pancakes
Some of my favorite flavors of summer, packed into one fluffy and decadent pancake! I love the combination of blueberry and basil in drinks, and I was curious how the flavors would play out in a pancake. It’s a pleasant (and delicious) surprise! I can’t believe we already have Taproot Farm BLUEBERRIES this summer! These…
Chocolate “Cheesecake” Pancakes
A pancake that’s also like cheesecake?! Don’t believe me? Try this recipe and find out – creamy, decadent pancakes perfectly paired with some extra chocolate and berries! The ideal sweet treat this Valentine’s Day for you and your loved one, friends, family, or just a whole heaping plate to yourself (self-love all the way!). Can you…
Sweet Honey Bear Winter Squash Pancakes
Sweet Pancakes Made From a Mixture of Cooked Honey Bear Squash, White Flour, Coconut Flour, Tapioca Flour, Coconut Palm Sugar and Vanilla Hip Hip Hooray for Honey Bear Winter Squash from Taproot Farm! It’s so incredibly versatile, whether you want to make a sweet or savory dish. One of my most recent kitchen experiments were…
Dad’s Famous Pancakes (or, as he calls them, “Dadcakes”): Whole Wheat Pancake Mix, Stuffed with Fresh Blueberries, Pecan Pieces and Light Brown Sugar, Topped with Whipped Cream and Maple Syrup
My family has come a LONG way in our pancake game – for many years, we used the “shake” containers and just added water. In the past few years though, along with a change in eating habits and food preferences in general, we started experimenting. Especially my Dad. I rarely order pancakes out (I don’t…
The Kitchenologist© 