prosciutto – The Kitchenologist©

Unique Meat, Grain, Cheese and Vegetable Dinner: Pesto Pearled Couscous, Served with a Variety of Baked Vegetables, Topped with Fried Halloumi Cheese and Crisped Prosciutto Slices

I am ALL ABOUT creating restaurant-worthy meals at home. Yes, it is definitely super nice to go out to eat (don’t get me wrong). No trips to the grocery store, time spent preparing food, no mountains of dishes and a nice change of scenery. But, sometimes, cooking in your pajamas with a glass of wine that…

Quick and Easy Valentine’s “Egg in a Heart” Toast Breakfast Spread: Pan Toasted Bread with a Dippy Egg Inside, Paired with Prosciutto, Cranberry Cheddar, Grainy Mustard and Grapes

Fun fact: this was the FIRST recipe I was going to post on my cooking website (2+ years ago when I had decided I wanted to have my own website for sharing recipes). I had the post uploaded and everything, but the website set to private. However, I decided at that point in time that…